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Viewing messages 126 to 150.
Tom and Peggy
Just wanted to thank-you for all your help in making our wedding perfect. Food was as delicious as it was beautiful. Great suggestion to go with everything room temperature.
Thanks again,
Tom and Peggy
10 August 2011 - Hampton Bays, Suffolk County
dawn petrocelli
hello myra and staff!!!! thank you so much for such a wonderful party.your food was so delicious and beautifully displayed.wendy, linda and roberto were so professional and did such a beautiful job running the party.also thank you too for the extra was devoured very quickly!!!! look forward to our next event.dawn petrocelli
9 August 2011 - St. James, Long Island
Debbie and Russell Schiff
Today was our precious grandson's Sip and See - a once in a lifetime opportunity to welcome him to our family. We once again made the best decision when we asked you to orchestrate our event. I say orchestrate, because it is so much more than the absolutely spectacular food that you prepare. Your amazing staff (everyone of them) the presentation of the food, and the attention to every detail (including selection of the perfect dish, silverware, linens,etc) made today one that we will never forget.

Thank you so much!

Debbie and Russell Schiff
7 August 2011 - Dix Hills, NY
Ken Lautsch and family
Myra and Neil -

I just left you folks a voice mail message.

On behalf of my entire family - THANK YOU for a wonderful event.

We had a 5 minute bumpy start, after my Mom got over the concept that someone was going to be in her kitchen cooking (no one has besides her for the past 50 years), things went brilliantly.

Melanie and Gina were sweethearts - they were on top of everything - even in the extreme heat.

The food was wonderful - thank you for the wonderful asian noodle salad -it was a hit.

Please feel free to use me as a reference any time. All of the food was delicious.

You folks made everything so easy.


Sincerely - Ken Lautsch and family.
25 July 2011 - California (for New York party)
Joyce Long
Dear Myra and Barbara,

I still have a house full of company so will be taking time in a few days from now to write a more formal thank you - BUT I did not want another day to go by without telling you that you and your team are nothing short of Spectacular!!!

The party could not have gone better - everyone raved about the food and the displays - the service was second to none. Thank you a million times over for being there to help me celebrate! John and I and our guests were just blown away!!

It was a great pleasure working with you - and Diane, Heidi, Linda, Luis and Roberto were like family while also just outstanding professionally!!

Thanks so much again.

With warm appreciation,
12 July 2011 - South Hampton, Long Island
Hi Myra –

I wanted to drop you a short note to let you know my party on July 3rd was just spectacular. The food and the staff were just fantastic and all my guests could not stop raving about how delicious all the food was.

Thank you so much for everything and I look forward to having more parties together with you!!

11 July 2011 - Melville, Long Island
Lori Rosen

I just wanted to tell you how great the food was last Friday at my daughter's graduation party. Everything was beautiful, and delicious. I also cannot say enough to compliment your staff. They were amazing. First they rearranged the backyard when rain looked imminent, and then when it became apparent that we needed to move inside, they relocated the entire event without missing a beat. I had 75-80 people in house the first 2 hours and they served drinks, passed food and kept everyone comfortable in a venue that wasn't set up for 75 people! They were all so efficient and professional that we didn't panic about the rainstorm.

Please thank them all again for me.

Lori Rosen
27 June 2011 - Huntington, Long Island
Jacy at CSDNET
Hi Neil/Myra,

Thank you so much for getting that basket out for me, I just received a Thank you from the recipient! As always you guys do a wonderful job!!!

Thanks Again,
20 June 2011 - Bay Port, New York
Sherrie Azizollahoff
Hello Myra and Neil,

Joe and I want to let you know how wonderful all the food was for our daughter's bridal shower on Sunday June 5th. Everyone was amazed at the beauty of your displays, and how good everything tasted - from the vegetable/fruit/cheese display- to the watermelon heart (so unique). It helped to make the shower extra special. We think you run a first class catering business, and would not hesitate to recommend you or to use you again.

Thank you.
17 June 2011 - Farmingdale, Long Island
Hi Myra and Neil,

Our bridal shower this Sunday was beautiful! I owe a world of thanks to you! Myra, the cupcakes were a HUGE HIT! - The ultimate internet complement: Our guests were doing mobile updates to their Facebook accounts to show off the cupcakes and now several of the guests have changed their Facebook profile picture to the cupcake!

Thank you!

You are the BEST!

7 June 2011 - Port Jefferson, Suffolk County
Jackie from The Maritime Explorium
How can I thank you for such a lovely display! The vegetable fish were special! Everyone commented on them. It was a beautiful, delicious, wholesome, and elegant (of course!) offering for our guests. Thank you so much for your generous contribution to the opening of our museum.
In appreciation,
Maritime Explorium
23 May 2011 - Port Jefferson, Suffolk County
The food was FANTASTIC!!!!!!

Thank you for making our holiday so CLASSY and YUMMY!

Happy Easter!

28 April 2011 - Center Moriches, Long Island

Please tell Neil and Myra that the food for Easter was amazing and everyone loved it as usual.

23 April 2011 - St. James, Suffolk County
Dr. Valentine
Dear Neil,

I just wanted to let you know that last night’s party was a huge success. The food was delicious, presentation excellent, and Diane as usual was outstanding.

Thank you for making our staff party so memorable.

Dr. Valentine
7 April 2011 - Stony Brook, NY
Carol & Vince
Dear Myra,

We had the most wonderful time!!!

Thank you Thank you. It was such a pleasure being with all of you. You never cease to amaze us with your warm caring personalities!!

First of all the Food Network chefs have nothing over you and your staff. We feel like we learned so much and had such fun recreating your delicious dishes.

We finished up the remainder of our goodies a little while ago. We are so excited about trying the new recipes for friends and family! I know when people see how much fun we had and how you make cooking look so easy your phone will be ringing like crazy!

Vince & I so look forward to many more cooking endeavors together!!

Once again you both are truly as good as it gets!!

Carol & Vince

Also please thank all your wonderful staff!! They truly are the BEST & made our day so enjoyable!
6 April 2011 - Lake Grove, New York
Myra & Neil, Just want to thank you both as well as the rest of the staff for such a wonderful, fun filled and delicious cooking and eating experience last week. Pat & I both enjoyed it tremendously. Also am anxious to receive Pete's recipe for the cod fish and fantastic sauce when available. If possible we both would also like to have the mixture used withy the Panko breadcrumbs. Thanks again.
6 April 2011
Emma & Leslie
Myra and Neil,
After spending over 40 St Patrick's Days in Ireland I decided to celebrate this one in New York with friends and family. I have to admit, and I've already disclosed this to my poor mother, that your corned beef and cabbage were undoubtedly the best I've ever tasted.

Your staff, Judy and Roberto, were exceptional! There was no detail too small that it missed their attention. The food was fabulous, the presentation was first rate, and knowing that our party was in safe hands and that we could relax and enjoy ourselves was simply priceless!

Our friends are already suggesting that we host another party almost immediately - even suggesting that April Fools should be a holiday! ;-)

Thanks for making this a party to remember!

Warm regards,

Emma McGrattan
21 March 2011 - Smithtown, New York
I wanted to thank you for a fabulous evening. We brought our friends with us and all of us had a wonderful time. Your class was a perfect combination of learning new cooking skills, cooking new recipes, making new friends, a fun night out, and a delicious meal. How would we go about trying to get a whole class full of our friends to come? Thank you again and we will definitely see you soon. -Sharon
11 March 2011 - Nassau County, Long Island
Donna Calamis
Hi, we attended your cooking class last week. We had so much fun and the food was awesome! Thanks, we can not wait to do it again!
2 March 2011 - Glen Head, NY
Tricia Koppleman
As always - everything was FANTASTIC! Wendy and Linda were awesome and super helpful. A good time was had by all. Everyone is talking about the food. Thanks so much.
26 January 2011 - Miller Place, Suffolk County
Stephen Ingulli

I would like to thank you for putting together such a wonderful menu. The food and service were fantastic and it made for a truly memorable evening.

Thanks again,
23 January 2011 - Setauket, Long Island
The Gallos
Kudos to Elegant Eating! It was our first and only choice for Christmas Eve and we could not have enjoyed our meal more, delicious and first class. When it comes to catering another family gathering we will be sure to contact you. P.S. Judy, our server was superb; I did not have to worry about a thing, she took care of everything. Hats off to you and your staff!

Thank you, The Gallos
4 January 2011 - Suffolk County, Long Island
Kathleen P. Mullinix
Dear Myra,

The meal was really terrific! Everything was so delicious; everyone was happy, and I had a lovely time. I am so happy that you were able to be the essence of the celebration: top notch food, with everything manageable and easy to translate from your kitchens to my guests.

I cannot tell you what I, and the members of my family, liked best because everything was so good--that is really the best compliment to you and your company. I will mention just a couple of notables: in addition to the beef and fish being perfect, the sauces were really excellent. I love the cherry sauce with the beef, and you will recall that I was having a difficult time a priori imagining that sauce. I loved both of the sauces with the fish--very nice. I put the red pepper sauce on the serving platter and it looked very pretty--I enjoyed both sauces, as did my family. I could go on and on--of special note is a comment of my niece's daughter, age 8: the brie puffs with raspberry sauce were "to die for". Also-- an unusual occurrence, even the children loved the salad--I served it first. The desserts were also very nice, and I wound up sending my niece's family home with not only some of the extra "regular" food, but also with the remaining cake--just could not ignore the covetous looks of the children.

So, Myra, the point of all this is that you made a huge "difference"--a qualitative, not quantitative difference. I would not have done this party without you, for sure, and everyone had such a nice time. That, I hope, will make you feel very happy--making a difference for people is, in my view, the definition of success.

I look forward to enjoying your talents in the future. Now I can see my way clear to entertaining again, as I did when I was younger, but doing so according to a plan that makes so much more sense for me at this stage of my life.

Best to you for a very good season and a very happy and peaceful New Year.

Warm regards,

Kathleen P. Mullinix
23 December 2010 - New York City
Paula Haughie
Dear Neil and everyone at Elegant Eating: Just wanted to let you all know that my Thanksgiving dinner was excellent, and plenty of food for all. The turkey was cooker to perfection, and I will definitely call upon you again in the future. Thanks so much!
6 December 2010 - Holbrook, Long Island
Lisa & John Amato
Hi Myra & Neil,

We wanted to thank you and your staff for a wonderful Thanksgiving Dinner. Everyone loved it! Your sweet potatoes are the best we've had. We can always count on you to make an event special.
25 November 2010 - Suffolk County, Long Island

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